Saturday, January 20, 2018

Greek Salad With Tuna

Tuna Greek Salad
Moya McAllister

Using canned tuna makes this recipe super quick to prepare, but you can also use grilled fresh tuna for enhanced flavor.

Directions: 
Place all salad ingredients in a large bowl except for tuna and feta.
Whisk together ingredients for dressing in a small bowl.
Pour dressing over salad, mixing well.
Carefully add tuna to salad mix, then top with feta cheese. Serve.
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