Moya McAllister
Simple grilled chicken gets an elegant makeover when topped with fresh tomatoes and seasonings.
Pro tip: Fresh heirloom tomatoes, if available, make a colorful (and flavorful) topping for the chicken breast.
Directions:
Combine onion, tomato, basil, salt, pepper, oregano, garlic, and oil. Mix well, cover, and refrigerate.
Grill chicken breast until center reaches 160°. Meanwhile, steam green beans.
Top chicken with tomato mixture and serve alongside green beans, tossed with garlic and oil.
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