"Cantavero Jr., Agostino P." / Getty
The perfect ending to a Thanksgiving feast is something sweet and preferably pumpkin-flavored, and this healthier substitute for classic pumpkin pie is simple and delicious. Try this lightened-up dessert, and make your entire Thanksgiving a healthier holiday with these better-for-you sides.
Directions:
Combine the chia seeds, almond milk, pumpkin puree, maple syrup, and pumpkin pie spice in a medium-size bowl, and mix until well-blended.
Cover, and refrigerate for at least two hours before serving.
Top with a dollop of Greek yogurt, and sprinkle with toasted pecan pieces.
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