Friday, November 10, 2017

Bostonian Brussels Sprouts

Brussels Sprouts
Moya McAllister
Directions: 
Preheat oven to 350°. Line a baking sheet with foil or grease with a small amount of oil.
Combine Brussels sprouts, pears, pecans, cranberries, salt, and pepper on baking sheet. Drizzle with olive oil. Roast for 35-40 minutes.
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